Package: Savour Seafood on the Acadian Shore
Sun, Jun 26, 2016 to Sun, Sep 4, 2016
Enjoy fresh lobsters, steamed clams and snow crab suppers at the Belliveau Cove wharf along picturesque St. Mary's Bay.
Every Friday evening "Les Beaux Vendredis" suppers are held outdoors from 6 to 9 pm during late June to early Sept. Locals and visitors alike love this experience for its informal atmosphere and delicious seafood. Locals freely offer to show visitors the "real" way to eat a lobster, while exchanging stories and laughs. All meals served with roll and melted butter and live local music.
Lobster $12 (1 pound). Clams $10 (2 pounds). Snow Crab $12 (1 pound). All meals served with roll and melted butter. Beverages and desserts available (extra).